The finished Penny Patch I made:

The current one I'm sewing together:

I've decided against giving it to the cousins. The younger two are very stylish and it's not in their style at all. I'll finish the four tops, though, and work out what to do with them later.
But once the pink-and-green quilt top is done, I'm going to be working on another quilt in different fabrics, although the same pattern.
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Went to the garden of friends to learn about making tea from fresh herbs. Their garden was lovely and lush verdant and all over the place. I need to be less strict about what goes where, toss down more flowers-and-field seeds, and plant more perennials. Which I am doing this week in between writing and doing all the things.
Query: if you went to an 'Edible Garden Trail', what would you expect to see? What would you hope to find? And for any of you who follow my gardening, what questions do you have about my garden and/or growing edible things?

The current one I'm sewing together:

I've decided against giving it to the cousins. The younger two are very stylish and it's not in their style at all. I'll finish the four tops, though, and work out what to do with them later.
But once the pink-and-green quilt top is done, I'm going to be working on another quilt in different fabrics, although the same pattern.
--
Went to the garden of friends to learn about making tea from fresh herbs. Their garden was lovely and lush verdant and all over the place. I need to be less strict about what goes where, toss down more flowers-and-field seeds, and plant more perennials. Which I am doing this week in between writing and doing all the things.
Query: if you went to an 'Edible Garden Trail', what would you expect to see? What would you hope to find? And for any of you who follow my gardening, what questions do you have about my garden and/or growing edible things?
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Like "find two poisonous items that are tasty when cooked only one way" or something.
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Yessss I'm trying the "chuck seeds wherever" approach a lot more this year too. Good luck with your seed chucking this week!
I mean, this is really just what I want to do in my own garden but will never have the time, space and resources for, but on an edible garden trail I'd love to see: regional themes (e.g. Chinese, Mediterranean, Indian fruit/veg/herbs), indigenous (to any region) plants and gardening techniques, berry hedges, food forests/multistory plantings, espalier, edible aquatic plants, (edible) mushroom cultivation.