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Tuesday, March 5th, 2019 02:29 pm
I have all the ingredients for mapo tofu and a MIGHTY NEED. (Could even add some spinach at the end for extra vegieness.)

Aaaaand Chocolate Hazelnut Babka. Just because.

Oh wait, I'm going to dig out a bunch of other recipes I was keeping on hand for a time when I could post them all together.

Thai Larb recipe | Green Papaya Salad

Persian Love Cake

Key Lime Butter Cake

All The Pie Recipes from Crazy For Crust

Salted Coffee Brownie Cookies

Unfortunately, since I have at least one person in my bible study who is gluten free, I can't just make these cakes anymore without putting in an appropriate substitute for them.

hash brown casserole: not from scratch, but apparently amazing. I imagine the quality of the hash browns makes a difference, too.
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Tuesday, March 12th, 2019 05:28 am (UTC)
I totally printed off that Key Lime Cake recipe. I'm a sucker for lime flavored just about anything. YUM!

THANK YOU!
Edited 2019-03-12 05:29 am (UTC)
Wednesday, March 13th, 2019 03:56 am (UTC)
I'm going to have to do some research. Not sure where to get Key Lime juice. I've never seen it before and may have to order it special. I wanted to make it tomorrow, but I don't think its going to happen.

I'm not exactly the baker in the family.